Forget the typical tacos with ground beef and cheese. Elevate your taco game with this elegant variation fit for the most discerning palates.
Wendy will show you how to make:
- pork belly tacos with homemade tortillas
- roasted pineapple
- red pepper sauce
- cabbage slaw
- and all the fixings.
You will learn all about pork belly: what it is, where to get it, and how to cook it so that most of the fat is gone and its decadent flavor remains. For those who prefer leaner protein, we will also include a variation of chicken marinated in yogurt and cooked in either an oven or an air fryer. This is one of Wendy's favorite meals and she is thrilled to be able to share it with you. You may never go back to ground beef again!
Take a look at some pictures from Wendy Pregiato's past classes here.