Learn to make some classic and scratch-made snacks for Sunday afternoon gatherings. You can even make some of these ahead for the big game coming up. These are the kind of snacks that feed a crowd, beg to be nibbled, and can also be turned into a meal! We’ll discuss how to round out your spread to suit all eaters and hit all the food groups.
Menu:
- My Dad’s Famous Chex Mix
- Spinach & Artichoke Dip
- Lemon Garlic Parmesan Wings & Broccoli Florets
- Soy Ginger Citrus Glazed Chicken Meatballs
Please be sure to register by the day before the class at the latest. You will receive an invitation email with a link to join the Zoom meeting. Click here for a tutorial on how to join a Zoom meeting.