Sweet Treats   

Nothing says fall like the perfect apple pie! Chef Jessica will teach you how to make the most delicious flaky pie crust to complement your perfect apple pie. You’ll also learn how to make two more delectable apple desserts: Apple Crisp and Apple Turnovers. And, of course, they will be served with vanilla ice cream.

Take a look at some pictures from Jessica Woodford's past classes here.

Perfect for both enthusiasts and aspiring chefs, this hands-on experience promises to elevate your culinary skills and impress your guests at your next gathering. Join us for an unforgettable journey into the world of charcuterie where tradition meets taste. In this class, you will create a Meat and Cheese Board and a Dessert Board. Each student will leave the class with two boards.

Take a look at some pictures from Amy Rosen's past classes here.

A holiday gingerbread cake is part dessert, part centerpiece, and all fun. In this hands-on class you will learn how to create the most delicious ginger molasses cake with the perfect winter decorations. You will learn how to sugar flock cranberries and rosemary to top your perfectly cream cheese-glazed masterpiece.

Recipes:

• Ginger Molasses Cake
• Cream Cheese Glaze
• Candied Cranberries and Rosemary Sprigs

Take a look at some pictures from Jessica Woodford's past classes here.